Chef Class Junior is a six-week program that teaches children how to make snacks, easy meals, and quick desserts. This introduction to the kitchen teaches children how to read a recipe; basic kitchen skills such as mixing, measuring, and beginner knife skills; and how to maintain a safe and healthy work environment. *Some ingredients may contain allergens, including peanuts, tree nuts, dairy, gluten, or eggs. Recipes may also contain meat products.
Details
- Ages: 6- to 8-years-old
- Fee: $50
- Location: Central Recreation Center
- Instructor: Recreation Division Staff
Movie Night
Movie Night is a fun, cinematic-themed cooking class where participants will bring their favorite films to life through food! Each week will feature a hands-on recipe inspired by a popular movie, like Pizza Planet pies from Toy Story or Remy’s Ratatouille from Ratatouille. Along the way, our junior chefs will build confidence in the kitchen while exploring new skills, flavors, and a dash of imagination.
- Day: Monday
- Dates: Jan 12-Feb 23 (no class Jan 19)
- Time: 5:45-6:45 p.m.
- Register by: Jan 5
- Program #: 812112-2026A
Going Global
Join us on a delicious journey around the world as we explore different cultures and cuisines through hands-on cooking activities. Each week, we'll "travel" to a new country, learning about its food, traditions, and famous dishes.
- Day: Saturday
- Dates: Mar 7-Apr 18 (no class Mar 28)
- Time: 9-10 a.m.
- Register by: Feb 28
- Program #: 822112-2026A